Cheesy scrambled eggs


1 egg,

A pinch of milk,


  1. Gather your egg, and milk together and crack your egg in a bowl, and pour a tiny bit of milk.
  2. Whisk your eggs and milk together until mixed fully.
  3. Turn on your pan to medium heat, then spray the pan.
  4. Now, carefully pour your eggs on the pan and take out a spatula.
  5. Using your spatula, spread back and forth until eggs are fully cooked.
  6. How to tell your eggs are cooked: They are a little bit moist.



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